- Eye fillet
- Scotch fillet
- T-bone
- Rump
- Osso bucco
- Silverside
- Topside
- Blade
- Round
- Chuck
- Ribs
- Brisket
- Mince
- Sausages
- Bones available
Please notify us if you would like any specific cuts in your ¼ or side order.
Buy Grass Fed Beef
Bulk Buy & Save!
We offer larger quantities of prime beef to provide you with our quality product at a fair price – cutting out the middleman, saving you time and money.
Our paddocks are managed organically through no-till and holistic grazing techniques. By rotating our cattle regularly and intensively onto fresh pasture, we are working to sustainably regenerate soil and soil life. In the process we are adding more crop diversity to our pastures naturally. Not only does this increase the health of our animals, it also works to sequester carbon in our ever-increasing top soil … so it’s good for you and the planet!
Quarter of Beef
$28/kg
A quarter of beef, approx. 30-40kg of take-home product.*
For example: 40kg x $28 = $1120.
Our quarter of beef will be a combination of both forequarter and hindquarter cuts.
Cuts come in 500g-1kg vacuum sealed bags (roasts approx. 2kg).
Save over $250 when compared to individual cuts.
*Weights will vary depending on size of cow
Side of Beef
$25/kg
A side of beef, approx. 60-80kg of take-home product.*
For example: 80kg x $25 = $2000.
Cuts come in 500g-1kg vacuum sealed bags (roasts approx. 2kg).
Save over $600 when compared to individual cuts.
*Weights will vary depending on size of cow.
Cuts include (40kg quarter):
Mature beef
Prime beef doesn’t exist without older cows. At Winderong Farm we love and respect our cows and aim to give them the best life we possibly can. In current beef production systems, after the breeding cow has given multiple calves, at some point she is destined for consumption. This normally involves her being sent to market where she will usually be purchased by large companies, ground for hamburger mince and often sent overseas.
The conventional approach does not utilise the full potential and flavour of the mature beef. Granted, mature beef is not quite as tender as prime yearling but the depth of flavour more than makes up for this. A few alterations to preparation can result in a delicious dinner. Available to purchase in quarters, sides and smaller boxed options of selected cuts, mince and sausages. We are proud to be able to bring this ethical option to you.
FAQs
Where are the cuts of meat located on the animal?
Below is a diagram showing where each of the cuts can be located.
Is your meat frozen or chilled?
The majority of our meat is sold frozen in vacuum sealed packaging. This reduces waste. If you prefer chilled meat then please get in contact with us and we will let you know when we have chilled meat arriving. Our bulk meat sales (ie. whole beef ) are sold chilled.
How can I order produce?
Please email us at winderongfarm@gmail.com.
Select from one of our delivery or pick-up options:
- We deliver to Kangaroo Valley, surrounding suburbs and Sydney's Northern Beaches upon request.
- Pick-up your order straight from our farm door in Kangaroo Valley.
Do you ship your goods?
Unfortunately, we do not provide shipping at this time. You are welcome to pick up you order from Winderong Farm or we are happy to deliver if you're close by.
Do you take custom orders?
Yes we do, please contact us to discuss your order.
Can I recycle the packaging?
Our meat comes in vacuum sealed plastic bags. After use these bags can be cleaned, dried and recycled at your local soft plastic recycling drop off point.